May 25th-October 26th
Take a break from the beach and join us at the vineyard for Saturdays on the Crushpad, held every Saturday from May 25th through October 26th, 2013. The Crespella Gourmet Creperie cart will be here serving up sweet and savory made-to-order crepes (check out the menu below), a perfect pairing with your glass of Hawk Haven wine. Listen to live music by a variety of local singer-songwriters as you gaze upon the vineyard, sipping on one of our NEW wine cocktails.
The crepe cart is open 12-6pm and the music plays from 3-6pm. The wine tasting bar is open 11am-7pm for wine tastings and sales.
Savory Crêpes
Norwegian Smoked Salmon, Fresh Dill, & Whipped Ricotta
Fire Roasted Peppers, Fresh Spinach finished with Swiss & Asiago Cheeses
Hickory Smoked Ham, Swiss & Asiago Cheeses, Drizzled with Chipotle Ranch
Fresh Spinach, Crumbled Bacon, & Herbed Ricotta
Weekly Savory Crêpe Special- try something new every week!
Sweet Crêpes
Sprinkled Sugar, Cinnamon, & Melted Butter
Fresh Sliced Bananas & Drizzled Nutella
Dark Chocolate, Fresh Orange, & Whipped Ricotta
Mini Marshmallows, Dark Chocolate, & Crushed Graham Crackers
Weekly Sweet Crêpe Special- try something new every week!
will you be doing any special dinners at the vineyard?
Susan,
Starting in June we will kick off our Friday Night Supper Club which will occur every Friday through the summer season. There will be wine flights and live music, and the menu will change weekly. Check out some of the upcoming menus here: http://hawkhavenvin.wordpress.com/friday-night-supper-club/
Menu looks great. Can’t wait to stop by.
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Hey, my acoustic trio, is interested in performing at some of your events. We are all local music educators and perform at several locations in the Wildwood Cape May area. Let us know if you are interested,
Thanks,
Dave & Marcia Dunlap
602-4015
Hi Dave,
Send us an email at info@hawkhavenvineyard.com with a link to your website. We usually start booking for our summer events in the spring.
Whats the cost to attend the Saturday event
There is no cover charge for Saturdays on the Crushpad, you only pay for what you order (food & drinks). Our food menu ranges in price from $7-$18 and our wines by the glass range from $5-$10. You can also order wine by the bottle ($12-$40). Our wine tasting fee changes throughout the year depending on what we have available, but right now it is $5 to taste 7 wines.
Crushpad Friends! Toby Will and I are looking forward to another great season on the Crushpad starting Memorial Day weekend. Looking forward to some tremendous wine selections and music from the SunDogs! Bob Feizet and Irish Setter Rescue of NJ